Tag Archives: rye

Food Fail, So We’ll Just Change the Subject… Pioneer Valley Heritage Grain CSA and the Beautiful Things it Will Do for Our Lives

Posted on November 14, 2010 by Lovely Locavore Ladies

Lets start with our food fail. We wanted to go to Craigie on Main for dinner last night, and thought that if we showed up about ten minutes after it opened, we would have no problem getting a table, or … Continue reading →

Posted in Farms, Local Eating Out, Preserving "Putting By" | Tagged corn, dent corn, grain, hard white winter wheat, mandan bride corn, mandan tribe, Pioneer Valley Heritage Grain CSA, rye, spelt, zorro wheat | 2 Comments

Local Grain

Posted on August 4, 2010 by Lovely Locavore Ladies

One snag that many locavores run into is: what to do about grain? In our country, grain for human consumption is mostly grown in the bread basket of our nation, the midwest, on large industrial farms. So, why is grain … Continue reading →

Posted in Uncategorized | Tagged barley, beans, boston, buckwheat, cornmeal, flour, Four Star Farm, Laura, local food, local grain, locavore, Oats, Pioner Valley Heritage Grain CSA, rye, Upinngil Farm, wheat berries, White Oak Farm, Wood Prairie Farm | 2 Comments

Tag Archives: rye

Food Fail, So We’ll Just Change the Subject… Pioneer Valley Heritage Grain CSA and the Beautiful Things it Will Do for Our Lives

Local Grain

What Have We Been Up To?

Some Potentially Helpful Groupings

Keep Up With Us!

There is an Archivist Here, thus an Archive

Useful Things

Follow “The Lovely Locavore Ladies of Boston”