-
What Have We Been Up To?
Some Potentially Helpful Groupings
- Desserts (69)
- Farmer's Markets (27)
- Farms (36)
- Fish Meals (35)
- History (7)
- Local Eating Out (28)
- Meal Plans (14)
- Meat Meals (118)
- O.N.C.E. (7)
- Philosophy (14)
- Pick Your Own (11)
- Preserving "Putting By" (30)
- Recipes (81)
- Red Fire Farm (37)
- Uncategorized (56)
- Vegetarian Meals (177)
There is an Archivist Here, thus an Archive
- June 2012 (1)
- May 2012 (1)
- February 2012 (1)
- January 2012 (6)
- December 2011 (2)
- November 2011 (4)
- October 2011 (3)
- September 2011 (3)
- August 2011 (4)
- July 2011 (8)
- June 2011 (16)
- May 2011 (17)
- April 2011 (19)
- March 2011 (22)
- February 2011 (20)
- January 2011 (29)
- December 2010 (25)
- November 2010 (24)
- October 2010 (27)
- September 2010 (29)
- August 2010 (27)
- July 2010 (53)
- June 2010 (38)
- May 2010 (10)
Useful Things
Tag Archives: rhubarb
Blazing Hot Spells, CSA Distributions and Possible Hail. Ice Cream.
So Laura and I are loosely counting today as the last day of our local food year, it being the first CSA distribution today. Its a few days off from the exact date of last year, but we are being … Continue reading →
Posted in Vegetarian Meals
|
Tagged cranberries, feta, lentil burgers, lentils, popsicles, radishes, rhubarb, salad, tahini, tomatoes
|
2 Comments
Food Parade of Our Weekend
And what a parade of spring food it is: Saturday morning we headed out to Amherst for another go at their farmer’s market, as well to spend a lovely day in lovely weather in western MA. We ran around a … Continue reading →
Asparagus already…. thank god!
Yesterday I got to do some grocery shopping at Allandale Farm (yes their farmstand has been open since April) because I can technically walk to the farm from my home. And what lovelies I did find! So I set about … Continue reading →
Posted in Vegetarian Meals
|
Tagged allandale farm, aparagus penne pasta, asparagus, boston, eggs, handmade penne pasta, Laura, local food, localvore, locavore, rhubarb
|
3 Comments
Pickled Beets and Strawberry Rhubarb Jam
This 4th of July, we spent the afternoon preserving some choice seasonal items with our friend Magda. We pickled beets using an trusty old recipe from the 1940′s, experimented with rhubarb strawberry jam, froze down more cherries and dried the … Continue reading →
Posted in Preserving "Putting By", Recipes
|
Tagged blueberries, boston, canning, cherries, dried blueberries., freezing, jam, Laura, local food, locavore, pickled beets, preserving, rhubarb, strawberry, strawberry rhubarb jam
|
1 Comment
The Mother Salad
Meal salads are a great way to use lots of veggies in one go- especially in early summer when greens are abundant. This is one of many incarnations of the ‘mother meal salad’ that graces our table from time to … Continue reading →
Posted in Desserts, Vegetarian Meals
|
Tagged boston, Laura, local food, locavore, rhubarb, rhubarb custard pie, salad, wheatberries
|
Leave a comment