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What Have We Been Up To?
Some Potentially Helpful Groupings
- Desserts (69)
- Farmer's Markets (27)
- Farms (36)
- Fish Meals (35)
- History (7)
- Local Eating Out (28)
- Meal Plans (14)
- Meat Meals (118)
- O.N.C.E. (7)
- Philosophy (14)
- Pick Your Own (11)
- Preserving "Putting By" (30)
- Recipes (81)
- Red Fire Farm (37)
- Uncategorized (56)
- Vegetarian Meals (177)
There is an Archivist Here, thus an Archive
- June 2012 (1)
- May 2012 (1)
- February 2012 (1)
- January 2012 (6)
- December 2011 (2)
- November 2011 (4)
- October 2011 (3)
- September 2011 (3)
- August 2011 (4)
- July 2011 (8)
- June 2011 (16)
- May 2011 (17)
- April 2011 (19)
- March 2011 (22)
- February 2011 (20)
- January 2011 (29)
- December 2010 (25)
- November 2010 (24)
- October 2010 (27)
- September 2010 (29)
- August 2010 (27)
- July 2010 (53)
- June 2010 (38)
- May 2010 (10)
Useful Things
Category Archives: Desserts
Branching into Buckwheat
Buckwheat flour has been something foreign, scary and generally relegated to the safe world of pancakes. But, as we near our fall grain CSA pick-up, we are finding we have few options left for grain and flour. No more red … Continue reading
Posted in Desserts, Recipes, Vegetarian Meals
Tagged apple, cocoa, muffin, pear, quick bread
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A Variety of Quickbreads: Scones, Muffins and Loaves
Its a beautiful November so far, a welcome time after our freak October event that cancelled Halloween. The trees are absolutely splendid right now, though the leaves are falling quickly. The fall harvest seems to have been okay, despite the … Continue reading
Posted in Desserts, Vegetarian Meals
Tagged carrot bread, loaf, loaves, muffins, quick bread, quickbread, scones
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Photo Parade
Here is another Photo Parade update. This material is rather old… at least a few weeks, maybe even a month (yikes!). I will only give the high points, since we’d love to get to sharing with you what we’re doing … Continue reading
Posted in Desserts, Meat Meals, Recipes, Uncategorized, Vegetarian Meals
Tagged BLT salad, boston, chocolate zucchini custard recipe, corn, green bean egg casserole, husk cherry preserves, Laura, local food, localvore, locavore, napa cabbage rolls, okra, tomatoes, zucchini bread, zucchini custard recipe
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Photo Parade of Our Week (part 2)
Final installment of our week of food: You’d never think that raw summer squash could be so good. If you salt your chopped summer squash and let it drain for a while, the squash is silky, without that strong raw … Continue reading
Posted in Desserts, Meat Meals, Vegetarian Meals
Tagged boston, Laura, loal food, localvore, locavore, photo parade
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Photo Parade of Our Week
Let’s start the week out right with a photo parade of our food last week: Thursday morning I went picking gooseberries, and red and black currants at Olde Nourse Family Farm. I managed to get about 10 pounds of berries … Continue reading
Posted in Desserts, Meat Meals, Pick Your Own, Preserving "Putting By", Red Fire Farm, Vegetarian Meals
Tagged american chop suey, beet salad, black currants, boston, buttermilk pancakes with angelito and cherries, caldo verde, chioggia beets, cinnamon cornmeal pancakes with blueberry sauce, cold pasta salad, fresh blueberry frozen custard, gooseberries, gooseberry tart with custard, herb roasted chicken, lacto-fermentation cucumber pickles and sauerkraut, Laura, local food, localvore, locavore, marinated dill and cucumber salad, nourse farm, pickle-it crock, ranch dressing, red currants, Red Fire Farm CSA, spelt berry chard carrot summer sqaush basil and scallion pilaf, spicy sausage and kale and chard soup, vegetable pizza
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