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Useful Things
Monthly Archives: November 2010
More Safe Eats, Really Tasty Snacks, and a Very Orange Dinner
Hallo! I hope that everyone has finished with the remains of their Thanksgiving dinners, and can now move on to new eats. We certainly have! We are also trying a new system of eating, where we make lunch the main … Continue reading
Posted in Meat Meals, Recipes
Tagged kale, pumpkin, recipe, risotto, rutabaga, spelt, sweet potato
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Photo Parade of Weekend
This weekend, we ate a lot of leftovers from Thanksgiving over Friday and Saturday. Let’s start where we left off: That was our weekend in food. We had a nice Thanksgiving weekend: lots of good food and good times. I … Continue reading
Cleaning Out Our Burrow… Simple Eats and More Leftovers
Laura and I like to think of our home as a burrow, a retreat from the world that we can fill with whatever we like. Like most burrows, though, it does get dirty, cluttered and unorganized. Sometimes very dirty, very … Continue reading
Posted in Vegetarian Meals
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Food Celebration Day
Happy Thanksgiving, or more appropriate for today, Happy Black Friday to all of those crazy shoppers out there. Now that we have survived the gastronomic event that is Thanksgiving, we will share with you our food exploits for Turkey Day … Continue reading
Posted in Desserts, Farms, Meat Meals, Philosophy
Tagged beet feta spinach salad, boston, brussels sprouts and bacon, cauliflower with dried pear and onion, cranberry sauce, creamed spinach, Laura, local food, locavore, merangue, potato leek soup, rutabaga blue cheese custard, spelt berry pudding, stuffing, sweet potato bake, thanksgiving, turkey
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Happy Thanksgiving! The Food Holiday and What We are Thankful For.
I hope that everyone’s thanksgiving is going well, with few food dramas, fewer family dramas and plenty of TV or Movie drama! To start this all off, we had an easy dinner last night, in prep for a food-a-rific day … Continue reading